A COMPETITOR EXCLUSIVE
Through the Saputo Cheese Program, registered competitors will have access to a selection of Saputo Foodservice cheeses at no additional cost for use during the competition.
From high-performance pizza mozzarella to fresh and specialty varieties, the program gives competitors the flexibility to select the right cheese for their recipe, style and category.
Provided at No Cost
Approved competition cheeses will be supplied by Saputo Foodservice.
Designed for Performance
Choose from cheeses developed for melt, stretch, flavour, texture and reliable bake performance.
Built for Creativity
Competitors may explore mozzarella, fresh cheese and specialty varieties to support their individual competition concepts.
HOW THE PROGRAM WORKS
1. Register for the Competition
Complete your Gold Pizza Competition registration and select your competition categories.
2. Explore the Available Cheeses
Review the Saputo Foodservice products available through the Cheese Program.
3. Select Your Products
Saputo will provide the approved cheese products. Competitors are responsible for their own dough, sauce and all additional ingredients.
4. Bring the Rest
Identify the cheese or cheeses you intend to use in each registered category.
5. Compete
Use your selected Saputo cheeses to bring your competition recipe to life before the judging panel.
THE SAPUTO CHEESE PROGRAM
Every great pizza starts with the right foundation.
Browse the complete Saputo Cheese Program available through the Gold Pizza Competition, including pizza mozzarella, fresh mozzarella and specialty cheeses selected to support a wide range of competition styles and recipes.
CANADA'S #1 PIZZA MOZZARELLA WITH CHEFS | MADE WITH 100% CANADIAN MILK | TRUSTED TO PERFORM. DESIGNED TO COMPETE.
Gold Pizza Mozzarella
With premium performance, Saputo Gold Pizza Mozzarella Cheese delivers a silky texture, clean buttery flavour, excellent stretch and reliable results you can count on.
20% Pizza Mozzarella
Saputo 20% Pizza Mozzarella Cheese features milky dairy notes, soft texture, and great melting and stretching qualities.
Available for the competition
20% Pizza Mozzarella Shreds
20% Pizza Mozzarella Sticks
Smoke Flavoured Pizza Mozzarella
With its buttery flavour and golden melt, our Pizza Mozzarella cheese's smoky flavour makes it a one-of-a-kind cheese.
Fresh Mozzarella Cheese
Our Fresh Mozzarella are versatile, pair wonderfully with contrasting bold flavours and come in a wide range of varieties for all kinds of applications!
MADE WITH
100%
CANADIAN MILK
FIOR DI LATTE
Inspired by traditional Italian mozzarella cheese, Saputo Fior di Latte cheese is made with cow's milk. The fresh, rich, milky taste and creamy texture make it the ultimate ingredient for high-temperature
pizza ovens.
Bocconcini
Pleasant, milky, and mild, Saputo Bocconcini Cheese is deliciously soft and smooth. The stretchy texture adds a unique, refreshing touch to recipes, with a variety of formats to fit every need.
Blue Cheese Crumbles
Raclette
La Sauvagine
Goat Cheese Crumbles
Burratini
Brie
Cheddar
A delicious, balanced blend of mild, medium and old Cheddar.
Provolone
This pasta filata cheese has a soft, creamy, and stretchy texture.
Cheese Curds
Our Cheese Curds are delicate and slightly flaky with a pleasantly “squeaky” texture.
Ricotta
This Traditional Ricotta offers a mild and creamy taste with soft, fluffy curds.
Smoke Flavoured Caciocavallo
Our pear-shaped cheese features a mild and buttery flavour with a delicious aroma of smoked wood.